May 8, 2012
by Rebecca E. Parsons
So Mother’s Day will be quiet for me this year…well it actually has been for quite some time. My four children and one grandchild are spread out from coast to coast. They are so spread thin time wise that they rarely have the time take the time come to visit their sweet and adorable Mother on [...]
April 20, 2012
by Rebecca E. Parsons
I recently was challenged to use Silk® Fruit&Protein, found at my Walmart, in a recipe. Well you know me…I could not stop creating once I got going…so I have three recipes to share today. But first let me tell you about this yummy new product from Silk..Fruit&Protein!
Silk Fruit&Protein offers the taste of fruit juice plus the [...]
April 16, 2012
by Rebecca E. Parsons
I received the most fun surprise when I opened my e-mail last Wednesday…an invitation to come to New York to celebrate the launch of Sandra by Sandra Lee. What is that…her exclusive collection of home products – including cookware, utensils, gadgets, bakeware, small kitchen appliances, tabletop items and storage solutions that will be available at [...]
March 27, 2012
by Rebecca E. Parsons
To celebrate spring and the launch of yummy TCBY frozen yogurt in grocery stores (YEAH for us lactose challenged people), I hosted my annual Celebrate Spring Party with a dozen friends and HIMself. It is the first shindig we have held in our new little villa…so you along with our guests got a peek at [...]
March 26, 2012
by Rebecca E. Parsons
What do you do with some leftover produce from the farmer’s market, cous cous and bread? Create an original bruschetta and cous cous recipe that is a great addition to your Easter or springtime Meals!
I had some leftover Ecce Panis Mini Boule and Demi Baquettes. I love this bread because you buy it pre-made and [...]
March 20, 2012
by Rebecca E. Parsons
Bread holds a deep fascination for me. I love to eat it and I love to make it. I am especially fond of the new artisan breads that are appearing on the shelves of our local grocery stores. Today I found lovely baskets of breads at my local Walmart. I had to try a couple [...]
March 17, 2012
by Rebecca E. Parsons
So we have had a wonderful day just kickin’ back and watching a multitude of shows about Ireland. What a joy it has been for us…although HIMself will not be dancing the jig (he just got his cast off yesterday)…I will probably kick up my heels a tad. I love to dance to Irish music.
So [...]